4 Chef de partie and 4 Commis Chef

Must be specialising in Pakistani cuisines for a minimum of 2 years.
Sector: accommodation and food service activities
Career Level
Experienced [Non-Managerial]
Candidate Requirements
Essential
Minimum Experienced Required (Years): 2
Specialising In: bbq and curry items, tandoori
Desirable
Ability Skills:Creativity, Hospitality
Competency Skills:Decision Making, Initiative, Leadership, Teamwork