Chef de Partie

Port Eatery Ltd is looking for a full-time Chef de Partie to join our team.
Duties include preparing, cooking, and presenting dishes; monitoring food and waste control; Responsible for food hygiene. Must be HACCP trained.
Candidates must have a minimum of 2 years’ experience; be able to work in a fast-paced environment; high standards of food hygiene, health, and safety.
30,000 per year, 39h per week
Unit 5, Point Square, East Wall Road, Dublin 1 D01 E0K6
Apply by email: info@rubys.ie

Sector: accommodation and food service activities
Career Level
Not Required