Executive Head Chef

Executive Head Chef is needed for Four Seasons Hotel Carlingford, Liberties of Carlingford, Greenore Road, Carlingford, Co. Louth, Ireland A91 W685

Key Skills:
Plan and direct food preparation and culinary activities
Modify menus or create new ones that meet quality standards
Estimate food requirements and food/labor costs
Supervise kitchen staff’s activities
Arrange for equipment purchases and repairs.
Recruit and manage kitchen staff.

Work 39 hrs. / Week
Salary: 50,000 – 90,000 euros annually
Sector: accommodation and food service activities
Career Level
Experienced [Non-Managerial]
Candidate Requirements
Essential
Minimum Experienced Required (Years): 5
Minimum Qualification:Level 7 (incl Diploma & Ordinary Bachelor Degree)
Desirable
Ability Skills:Communications, Creativity, Hospitality, Interpersonal Skills
Competency Skills:Management, Manufacturing, Problem Solving, Teamwork
Competency Skills:HACCP